TRUCK MENU

 

 

FOCACCIA

 

Extra Virgin Olive oil, Organic Rosemary, Sea-Salt.

 

 

TRADITIONAL NEAPOLITAN PIZZA

 

MARINARA: (No Cheese) Crushed Organic Tomatoes, Organic Oregano. Fresh Cut Organic Garlic, Extra Virgin Olive Oil, Sea Salt. 7 

MARGHERITA:  Crushed Organic Tomatoes, Fresh Basil, Extra Virgin Olive Oil, Fresh Mozzarella, Sea Salt.  8

WET MARGHERITA:  Crushed Organic Tomatoes, Fresh Basil, Extra Virgin Olive Oil, Extra Buratta Mozzarella, Sea Salt.  10

BIANCA:  Fresh Basil, Extra Virgin Olive Oil, Fresh Cut Organic Garlic, Mozzarella, Sea Salt.  8  

WET BIANCA:  Fresh Basil, Extra Virgin Olive Oil, Fresh Cut Organic Garlic, Extra Buratta Mozzarella, Sea Salt.  10 

 

ADD ON-

 

ANY 3 TOPPINGS FROM THE LIST BELOW TO ANY OF THE PIZZA'S FROM ABOVE FOR +$2

 

TOPPINGS:

 

The toppings we offer vary depending on the season and day.  These are a few that we usually have on hand.

 

MEAT:  Local Non-Antibiotic & Horomone Fennel Sausage, Pepperoni, Red Table Meats Guanciale(think bacon), D.O.P. Prosciutto.

 

VEGGIES:  Fire-Roasted Onions, Fresh Basil, Fresh Cut Garlic, Crimini Mushrooms, Sun-Dried Tomatoes, Spinach.

 

CHEESE:  Blue Cheese, Feta, Grass-Fed Parmigiano-Reggiano

 

 

DAILY SPECIALS:  

 

Depending on the season we have a few special pizza's every day.