TRUCK MENU

 

 

ALL ORDERS ARE INDIVIDUAL 12" PIES

 

FOCACCIA

 

Organic Extra Virgin Olive Oil, Organic Rosemary, Sea-Salt. 

 

 

TRADITIONAL NEAPOLITAN PIZZA

 

MARINARA: (No Cheese) Crushed Organic Tomatoes, Organic Oregano. Fresh Cut Organic Garlic, Extra Virgin Olive Oil, Sea Salt.

 

MARGHERITA:  Crushed Organic Tomatoes, Fresh Basil, Extra Virgin Olive Oil, Fresh Mozzarella, Sea Salt. 

 

+WET MARGHERITA:  Crushed Organic Tomatoes, Fresh Basil, Extra Virgin Olive Oil, Parmisiano-Reggiano, Pecorino-Romano, Extra Buratta Mozzarella, Sea Salt.

 

BIANCA:  Fresh Basil, Extra Virgin Olive Oil, Fresh Cut Organic Garlic, Mozzarella, Sea Salt.

 

WET BIANCA:  Fresh Basil, Extra Virgin Olive Oil, Fresh Cut Organic Garlic, Parmisiano-Reggiano, Pecorino-Romano, Extra Buratta Mozzarella, Sea Salt.  

 

 

DAILY SPECIALS:  (The specials change often, we usually have 3)

 

+HIGHWAYMAN- Crushed Organic Tomato Sauce, Local Fennel Sausage, Pepperoni, Garlic, Oregano, Buratta Mozzarella.

 

+LIGHT- DOP Prosciutto, Arugula(put on after cooked), Balsamic, Parmigiano-Reggiano, Olive oil base, Sea Salt, Burrata Mozzarella

 

+WHITE RABBIT- Local Chicken Sausage, Fresh Basil, Organic Extra Virgin Olive Oil, Fresh Cut Organic Garlic, Pecorino-Romano, Burrata Mozzarella, Sea Salt. 

 

+THE SASQUATCH- Crushed Organic Tomato Sauce, Local Fennel Sausage, Balsamic Fire-Roasted Onions, Parmigiano-Reggiano, Smoked Sea Salt, Burrata Mozzarella

 

BLUE PIG-  Guanciale(Red Table Meats), Blue Cheese, Fire-Roasted Onions, Olive Oil base, Sea Salt, Mozzarella.

 

OUT OF TOUCH- Crushed Tomato Sauce, Double Pepperoni, Oregano, Burrata Mozzarella.

 

 

 

 

 

We change our menu often but the pizza's above with a + next to them are almost always on our public menu. (9/21/15)